La Carta

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Entrantes

Tabla Mix

Selección de quesos curados de autor, aceitunas marinadas y focaccia recién horneada.

$8
Overhead food photography of a rustic artisan cheese and cured meat board arranged on dark natural wood in Latin American / Hispanic region. Accompanied by toasted sourdough bread slices, warm golden honey, and green olives, shot with soft directional natural light.
Overhead food photography of a rustic artisan cheese and cured meat board arranged on dark natural wood in Latin American / Hispanic region. Accompanied by toasted sourdough bread slices, warm golden honey, and green olives, shot with soft directional natural light.
Close-up gourmet photography of premium cured ham layered delicately over crispy toasted bread with fresh grated heirloom tomato and extra virgin olive oil drizzle, on a warm ceramic dish in Latin American / Hispanic style setting.
Close-up gourmet photography of premium cured ham layered delicately over crispy toasted bread with fresh grated heirloom tomato and extra virgin olive oil drizzle, on a warm ceramic dish in Latin American / Hispanic style setting.
Especial Chef
$12

Jamón curado sobre pan de masa madre con tomate fresco y aceite de oliva extra virgen.

Bowls

Bowl Huerto

Quinoa orgánica, aguacate tierno, brotes frescos y vinagreta de mostaza.

$7
High-angle food photography of a vibrant organic grain bowl in a clay terracotta ceramic bowl. Topped with sliced creamy avocado, baby greens, roasted seeds, and herb dressing, set on a textured oatmeal linen cloth in Latin American / Hispanic region.
High-angle food photography of a vibrant organic grain bowl in a clay terracotta ceramic bowl. Topped with sliced creamy avocado, baby greens, roasted seeds, and herb dressing, set on a textured oatmeal linen cloth in Latin American / Hispanic region.
Top-down view of a steaming savory artisanal noodle soup with tender slow-cooked pork belly slice, soft-boiled marinated egg, and fresh scallions served in an earthenware bowl in Latin American / Hispanic region.
Top-down view of a steaming savory artisanal noodle soup with tender slow-cooked pork belly slice, soft-boiled marinated egg, and fresh scallions served in an earthenware bowl in Latin American / Hispanic region.
Ramen Criollo
$8

Fideos caseros en caldo oscuro concentrado con setas silvestres, panceta asada y cebollino.

Still life food photography of toasted wild rice and roasted seasonal farm vegetables garnished with microgreens and artisan garlic aioli on a neutral stoneware platter in Latin American / Hispanic region.
Still life food photography of toasted wild rice and roasted seasonal farm vegetables garnished with microgreens and artisan garlic aioli on a neutral stoneware platter in Latin American / Hispanic region.

Arroz tostado con verduras asadas de temporada, hierbas frescas y alioli de ajo asado suave.

Arroz Campestre
$9
Appetizing close-up of grilled organic chicken breast brushed with glossy honey glaze and roasted carrots served on a dark earthenware plate in Latin American / Hispanic culinary bistro.
Appetizing close-up of grilled organic chicken breast brushed with glossy honey glaze and roasted carrots served on a dark earthenware plate in Latin American / Hispanic culinary bistro.
$10
Pollo Glaseado

Pechuga a la brasa con glaseado de miel artesanal, vegetales salteados y sésamo.

Tapas

Roll Ahumado

Bocado de trucha ahumada, queso crema artesanal, pepino fresco y eneldo de huerto.

$8
Artfully plated smoked trout and cream cheese sushi roll slices on a sleek slate slab garnished with fresh green dill and sesame seeds, captured in warm ambient lighting in Latin American / Hispanic region.
Artfully plated smoked trout and cream cheese sushi roll slices on a sleek slate slab garnished with fresh green dill and sesame seeds, captured in warm ambient lighting in Latin American / Hispanic region.
Elegant macro shot of seared fresh tuna bites with crisp shallots and citrus glaze on a warm handmade ceramic dish, restaurant setting in Latin American / Hispanic region.
Elegant macro shot of seared fresh tuna bites with crisp shallots and citrus glaze on a warm handmade ceramic dish, restaurant setting in Latin American / Hispanic region.
Bocado Marino
$7

Atún marinado, cebolla crocante, emulsión cítrica y toque suave de ají dulce.

Close-up of fresh vegetarian roll slices with grilled asparagus and ripe avocado wrapped cleanly and finished with aged balsamic drizzle on an ivory ceramic tray in Latin American / Hispanic region.
Close-up of fresh vegetarian roll slices with grilled asparagus and ripe avocado wrapped cleanly and finished with aged balsamic drizzle on an ivory ceramic tray in Latin American / Hispanic region.

Espárragos al grill, palta tierna, hojas verdes y reducción de balsámico añejo.

Roll Verde
$9
Stunning chef's tasting platter of assorted gourmet bite-sized tapas showcasing fresh seafood and seasonal garden produce on a rich dark wood table in Latin American / Hispanic region.
Stunning chef's tasting platter of assorted gourmet bite-sized tapas showcasing fresh seafood and seasonal garden produce on a rich dark wood table in Latin American / Hispanic region.
$15
Degustación

Selección variada de seis bocados del día: mariscos frescos, cortes curados y opciones de huerto local.

Tragos

Cerveza IPA

Cerveza rubia local.

Vino Tinto

Cosecha seleccionada con notas a frutos rojos y roble.

Sidra Real

Sidra natural espumante de manzana con perfil seco.

Vermú Dulce

Macerado de hierbas silvestres y cítricos secos.

$5.50
$18.00
$7.00
$14.50

Reserva mesa

Asegura tu lugar para disfrutar de nuestra carta gourmet. Grupos grandes con aviso previo.

Reservar
Consulta a nuestro equipo por alérgenos e ingredientes.
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